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Centre of Excellence

Vegetarian and Vegan Nutritionist Diploma Course

4.6 excellent 7 opinions
Centre of Excellence
En Ligne

164 € 55 
HT
*Prix indicatif
Montant original en GBP :
£UK 147  £UK 49

Infos importantes

Typologie Formation
Méthodologie En ligne
Heures de classe 150h
Début Dates au choix
  • Formation
  • En ligne
  • 150h
  • Début:
    Dates au choix
Description

What Will You Learn?
The Vegetarian and Vegan Nutritionist Diploma Course is packed full of information about nutrition and how you can use this knowledge to help clients reach their specific goals. Follow this course and you’ll learn how to assess clients and create individual, tailored treatment plans that provide real results.
Although vegetarianism and veganism are becoming more common, there is still confusion about what they are and about other types of vegetarian and vegan diets. The Vegetarian and Vegan Nutritionist Diploma Course clears confusion by talking through these various types of diet, the reasons one might choose to follow them and a brief history of how they came about.
One of the reasons that people choose a vegetarian or vegan diet, is the health benefits. There has been a massive amount of research into this area and we provide you with information on how they can improve health and increase protection from disease. Along with the benefit, the course also addresses the myths and concerns surrounding vegetarian and vegan diets – in particular, the ever-present protein argument. You’ll uncover the truths that debunk these myths and learn about the nutrients you need for a healthy body.
Studying the Vegetarian and Vegan Nutritionist Diploma Course, you’ll be taken through the different food groups, nutrients, superfoods, vitamins and minerals and how to incorporate these when creating a vegetarian or vegan diet plan that promotes wellness and health in your life or your clients’ lives. Additionally, you’ll learn how to help your clients or yourself transition from meat-eating into vegetarianism or veganism..
You’ll become well acquainted with the client assessment process – learning to get to grips with their health, history, goals for nutritional therapy, and the ways in which you can help them, as well as taking on other considerations, such as their stage of life and fitness goals

Infos importantes

:

Installations (1)
Où et quand
Début Lieu
Dates au choix
Online
Début Dates au choix
Lieu
Online

Opinions

4.6
excellent
Évaluation de la formation
100%
Recommandé
4.5
excellent
Évaluation du Centre

Opinions sur cette formation

F
Fran
19/03/2018
Le meilleur de la formation: Great teaching program and everything was great. I had a great time overall. Thanks for everything.
À améliorer: -
Formation effectuée: Mars 2018
Recommanderiez-vous cette centre de formation ?: oui
N
Nadine Adair
07/07/2018
Le meilleur de la formation: The resources, the support and the overall experience is first class. Distance learning can seem difficult but learning with the Centre of Excellence is manageable, enjoyable and affordable! Need I say more ?
À améliorer: All ok
Formation effectuée: Juillet 2018
Recommanderiez-vous cette centre de formation ?: oui
K
Katarzyna
19/03/2018
Le meilleur de la formation: I am impressed with the professionalism of the customer service. I found Kate, one of the advisors, extremely polite, friendly and very quickly responding to any of my enquiries.
À améliorer: -
Formation effectuée: Mars 2018
Recommanderiez-vous cette centre de formation ?: oui
* Opinions recueillies par Emagister et iAgora

Qu'apprend-on avec cette formation ?

Benefits

Programme

Module 1 – Veganism and Vegetarianism

  • Introduction
  • Part 1: Different Types of Diet
  • Part 2: History of Vegetarianism and Veganism
  • Module 1 Assessment

Module 2 – Benefits of Veganism and Vegetarianism

  • Part 1: Nutritional Benefits
  • Part 2: Physical Benefits
  • Module 2 Assessment

Module 3 – Myths and Concerns

  • Part 1: The Protein Argument
  • Part 2: Calcium
  • Module 3 Assessment

Module 4 – A Healthy Vegan or Vegetarian Diet

  • Part 1: Food Groups
  • Part 2: Nutrients, Vitamins, Minerals and Supplements
  • Part 3: Creating Meal Plans
  • Part 4: Transitioning
  • Module 4 Assessment

Module 5 – Assessing Your Client

  • Part 1: Overall Health
  • Part 2: Nutritional and Lifestyle History
  • Part 3: Symptoms and Goals for Change
  • Module 5 Assessment

Module 6 – Special Cases

  • Part 1: Pregnant Clients
  • Part 2: Child Clients
  • Part 3: Bodybuilder Clients
  • Module 6 Assessment

Module 7 – Creating a Treatment Plan

  • Part 1: Preparation, Cleansing and Detox
  • Part 2: Meal Planning
  • Part 3: Food Diaries
  • Module 7 Assessment

Module 8 – Nutritionist Best Practices: Therapy

  • Part 1: 1-2-1 Sessions
  • Part 2: Therapy from Start to Finish
  • Module 8 Assessment

Module 9 – Nutritionist Best Practices: Business

  • Part 1: Deciding Your Service Offerings
  • Part 2: Marketing
  • Part 3: Finances and Administration
  • Module 9 Assessment

Module 10 – Nutritionist Best Practices: Business II

  • Part 1: Case Study 1 – Vegan Bodybuilder
  • Part 2: Case Study 2 – Vegan Woman in Pregnancy
  • Part 3: Case Study 3 – Switch to Vegan Diet for Diabetes
  • Module 10 Assessment