Acudemy Training

GistPro | Advanced Hospitality Management

5.0 excellent 1 opinion
Acudemy Training
À City of London (England)
  • Acudemy Training

1789 
*Prix indicatif
Montant original en GBP :
£UK 1599
FORMATION À LA UNE

Infos importantes

Typologie Atelier intensif
Niveau Beginner
Lieu City of london (England)
Durée 7 Days
Début 19/08/2019
autres dates
  • Atelier intensif
  • Beginner
  • City of london (England)
  • Durée:
    7 Days
  • Début:
    19/08/2019
    autres dates
Description

Immerse yourself in world of GistPro with this GistPro | Advanced Hospitality Management course, offered by Acudemy Training, that Emagister.co.uk has added to its educational catalogue.

GistPro is gistLondon's most advanced management course. We have crammed decades of experience and a wealth of practical know-how into this 7 days intensive course.

If you are planning a career in restaurants and hospitality or expecting a promotion - you will find this course invaluable!

"...We learnt a huge amount. We were able to ask loads of questions on how things related to our business, and Barak was happy to be flexible to our learning needs. I would really recommend this course to people looking to get into the industry (especially those who are looking to start their own restaurant or cafe). Really enjoyed the course, learnt loads; this course was invaluable to our start-up journey" Anna Anderson, Kindred.

Don't miss this chance and enroll in this course now. Contact Acudemy Training through Emagister.co.uk. You will receive all the information needed to take a step further in your career!

Infos importantes
Quels sont les objectifs de la formation?

GIST|PRO - The Ultimate Restaurant Management Course
GIST|PRO course is arranged in 5 modules allowing you to zoom in on each critical area for a whole day. The course covers Leadership, Human Resources, Financial forecasting, budgeting and optimizing and practical management skills. You will also receive access to 7 Level-2 assured e-learning compliance courses (such as health and safety, licensing etc).

What?
Over 5 days, GIST|PRO covers all the key areas for the successful management of a food & drink related business. In addition, the course includes 7 Level 2 assured compliance certificates

Who?
GIST|PRO advanced management course was designed for restaurant managers, general managers and new owners. Ideally, with some previous management experience

Why?
You want to take GIST|PRO course if you wish to advance your career in restaurants or any food and drinks related business. Very relevant to new or existing owners, growing and improving your business

How?
This course is delivered in a mixture of lecture, small group and practical work, as well as real 'field' experiences.

Cette formation est-elle faite pour moi?

Anybody planning a career in hospitality and restaurants.
Anybody planning to set up a business (restaurant, cafe, bar etc)

Conditions: 2 years of industry experience, or 2 years of management experience Good command of English language

Installations (1)
Où et quand
Début Lieu
19 août 2019
21 oct. 2019
City of London
225 Gray's Inn Road, WC1X 8RH, London, England
Voir plan
Début 19 août 2019
21 oct. 2019
Lieu
City of London
225 Gray's Inn Road, WC1X 8RH, London, England
Voir plan

Opinions

5.0
excellent
Évaluation de la formation
100%
Recommandé
4.9
excellent
Évaluation du Centre

Opinions sur cette formation

S
Student
11/01/2018
Le meilleur de la formation: The one on one tutions were a great help and the way they answered my doubts were excellent.
À améliorer: Nothing
Formation effectuée: Janvier 2018
Recommanderiez-vous cette centre de formation ?: oui
* Opinions recueillies par Emagister et iAgora

Qu'apprend-on avec cette formation ?

Management
Hospitality Management
Hospitality
Restaurant Supervision
Finance
Planning
Tourism
Management Planning
Management Control
Tourism Hospitality
Tourism Industry
Hospitality
Business Finance
Restaurant management

Programme

5 Days Course Syllabus
Day1 - Leadership in Hospitality

·      Your own Personality assessments (MEP)

·      Emotional Intelligence in practice

·      Leadership in hospitality

·      Key opportunities in the Industry


Day2 - Human Resources Basics

·      ACAS code for best practice

·      Employment Law in Practice

·      Employee life-cycle

·      Performance Management


Day3 - Finance (Wage Cost Optimizing)

·      The P&L Structure

·      Forecasting Sales

·      Budgeting and rota planning

·      Solving rota and costing problems


Day4 - Finance (Cost of Goods and GP Optimizing)

·      Cost of Goods and GP

·      Menu engineering

·      Stock management

·      Solving costing and pricing problems


Day5 - Practical Skills and Recap

·      Coaching on the Job

·      Effective interview techniques

·      Conflict management and service recovery



Course recap and summary