Genetics of Food Preferences
4.6
excellent
5 opinions
The Health Sciences Academy
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This short but compact course provides huge knowledeg about health and nutrition.
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This curse is a blessing for anyone who is interested in nutrition studies. This short course provides enough knowledge to get a kick start for health care with nutrition.
← | →
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Thoroughly enjoyed the course as there was alot to learn.
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En Ligne
44 €
*Prix indicatif
Montant original en GBP :
£UK 39
Montant original en GBP :
£UK 39
Infos importantes
| Typologie | Short course |
| Méthodologie | En ligne |
| Heures de classe | 2h |
- Short course
- En ligne
- 2h
Power your knowledge with continuing education. Taught by scientists and PhDs.
Could genetics explain our individual food preferences? Why do some of us prefer sweet over savoury foods? Sour, bitter, meaty, oily: which genes are behind each favourite taste? What if you carry the “sweet tooth” gene? Is it possible to override our genes and train ourselves to like foods we find unpleasant?
Installations (1)
Où et quand
| Début | Lieu |
|---|---|
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Online
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| Début |
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| Lieu |
Online
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Opinions
4.6
excellent
Évaluation de la formation
99%
Recommandé
4.8
excellent
Évaluation du Centre
Opinions sur cette formation
S
Sultan
02/02/2018
Le meilleur de la formation:
This short but compact course provides huge knowledeg about health and nutrition.
À améliorer:
-
Formation effectuée:
Février 2018
Recommanderiez-vous cette centre de formation ?:
oui
K
Kimberley Salter
19/10/2018
Le meilleur de la formation:
This curse is a blessing for anyone who is interested in nutrition studies. This short course provides enough knowledge to get a kick start for health care with nutrition.
À améliorer:
-
Formation effectuée:
Octobre 2018
Recommanderiez-vous cette centre de formation ?:
oui
P
Pickering June
30/06/2018
Le meilleur de la formation:
Thoroughly enjoyed the course as there was alot to learn.
À améliorer:
-
Formation effectuée:
Juin 2018
Recommanderiez-vous cette centre de formation ?:
oui
C
Cassandra Schaefer
20/12/2017
Le meilleur de la formation:
The course explains the psychology involved in the weight loss process, which is incredible!.
À améliorer:
nothing to improve
Formation effectuée:
Décembre 2017
Recommanderiez-vous cette centre de formation ?:
oui
M
mohamed abdi
22/05/2017
Le meilleur de la formation:
This amazing course has benefitted me along with my friends and family.
À améliorer:
nothing to improve
Formation effectuée:
Mai 2017
Recommanderiez-vous cette centre de formation ?:
oui
Qu'apprend-on avec cette formation ?
Healthy Eating | Food Technology | Food Hygiene | Genetics | ||||||
Food safety | Education Management | Food Science | Food Chemistry | ||||||
Healthy Food | Food laboratory | Health Care | Healthy Lifestyle | ||||||
Food Intolerance | Food allergy | General Health | Nutrients | ||||||
Genes | Health science | Food Preferences | Favourite Taste |
Programme
Ready To Power Your Continuing Education? We all have favourite foods… and those we dislike. But could taste perception be in our genes? Were you born to taste foods differently?
Let’s find out if your tastes for much-loved foods (or least-wanted ones) were pre-determined by your DNA.
Learn about how our inherited genes might shape our taste preferences, to whether we can train ourselves to enjoy foods we’d rather avoid!
Let’s find out if your tastes for much-loved foods (or least-wanted ones) were pre-determined by your DNA.
Learn about how our inherited genes might shape our taste preferences, to whether we can train ourselves to enjoy foods we’d rather avoid!
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