Edify Training

      FOOD HYGIENE - LEVEL 2

      Edify Training
      En Ligne

      27 
      HT
      *Prix indicatif
      Montant original en GBP :
      £UK 25

      Infos importantes

      Typologie Training
      Niveau Intermediate
      Méthodologie En ligne
      Début Dates au choix
      Campus virtuel Oui
      Envoi de matériel d'apprentissage Oui
      Service d'information Oui
      Classes virtuelles Oui
      • Training
      • Intermediate
      • En ligne
      • Début:
        Dates au choix
      • Campus virtuel
      • Envoi de matériel d'apprentissage
      • Service d'information
      • Classes virtuelles
      Description

      Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws.

      Infos importantes
      Quels sont les objectifs de la formation?

      Food, hygiene, allergens, safety, legislation, hazards, storage, HACCP, contamination, Microbiological.

      Installations (1)
      Où et quand
      Début Lieu
      Dates au choix
      Online
      Début Dates au choix
      Lieu
      Online

      Qu'apprend-on avec cette formation ?

      Hygiene
      Food Hygiene
      Contamination
      Food safety
      Legislation
      HACCP
      Safety
      Hazards
      Storage
      Food
      Allergens
      Microbiological

      Programme

      Course: Food Safety Legislation, hazards from Delivery to Service, risk Control (Prevention of Contamination) Pests, Premises and People

      These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is safe for human consumption. Failing to follow food safety standards can cause food to become contaminated with potentially fatal consequences. Training your employees with our online system will go a long way to give them greater awareness of the dangers that poor food safety standards pose, as well as covering how food safety risks actually arise and how to control and prevent them.