Name: Cooking
Brand: Study365
Price: 29 GBP

Description

Typologie

Short course
Méthodologie

En ligne
Heures de classe

30h

Durée

365 Days
Dates de début

Dates au choix

Cooking is not only an essential life skill, it is also a relaxing and enjoyable hobby, and with Study365 you could become a pro! With all the necessary ingredients to get you cooking in no time, this course is a comprehensive guide. You can even learn the fundamentals of starting a catering business of your own. This in-depth course covers a variety of professional food preparation techniques.

Learning with Study 365 has many advantages. The course material is delivered straight to you and can be adapted to fit in with your lifestyle. It is created by experts within the industry, meaning you are receiving accurate information, which is up-to-date and easy to understand.

This course is comprised of professionally narrated e-Learning modules, interactive quizzes, tests, and exams. All delivered through a system that you will have access to 24 hours a day, 7 days a week for 365 days (12 months).

Précisions importantes

Quels sont les objectifs de la formation?:

Cette formation est-elle faite pour moi?:

Quel est le processus d'inscription?:
On receiving your request, one of our stuff members will call you or send you a message by explaining everything about the course you are requesting information including how you can sign up, payment options, exam and enrollment requirements etc.

Prix pour les utilisateurs d'Emagister:

Conditions: Learners must be age 16 or over and should have a basic understanding of the English Language, numeracy, literacy, and ICT.

Les sites et dates disponibles

Online

Date de début

Dates au choix Inscriptions ouvertes

Les matières

Cooking
Ms Office
MS Excel
Ms PowerPoint
Cooking Classes
Ms Word
MS Project
MS word Page Setup
MS Outlook 2016
MS Outlook 2013

Le programme

"

1: Intro

2: Wonton

3: Tomato Basil

4: Ricotta Nyoki

5: Potato Nyoki

6: Pizza Tart

7: Pesto

8: Potato Pancakes

9: Crostini

10: Fish Chowder

11: Fritters

12: Risotto

13: Risotto Cakes

14: Spanakopita

15: Vegetable Puree Soup

16: Corn Chowder

17: Tempura

18: Panko Crusted Chicken

19: Pork Tenderloin

20: Potato Crusted Salmon

21: Grilled Veggies

22: Veggie Risotto

23: Outro

At the end of the course, learners will take an online multiple choice question assessment test. The online test is marked straight away, so you will know immediately if you have passed the course."

Informations complémentaires

At the end of the course, learners will take an online multiple choice question assessment test. The online test is marked straight away, so you will know immediately if you have passed the course.

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