Become a professional in cooking and catering

Catering and Cooking

A distance

883 €

*Prix indicatif

Montant initial en GBP:

£ 798

  • Typologie

    Formation

  • Méthodologie

    A distance

  • Durée

    24 Weeks

  • Début

    Dates au choix

  • Envoi de matériel d'apprentissage

    Oui

  • Service d'information

    Oui

Description

Emagister offers you this catering and cooking course so that you can turn your passion into a very exciting profession! Many people take advantage of meal time to foster personal or professional relationships. In addition, having food attended by a professional is a necessity at various times. Therefore, there will always be places for a culinary expert like you.


Become a catering and acquire important cooking skills. This course offers the opportunity to interact and learn with highly qualified and experienced professionals and cooking masters. It also allows you to access a profession that will continue to grow while society demands food.


Whether you are employed in a hotel, restaurant, resort or start your own personal chef or a catering business at home, you will enjoy the excitement, diversity and money that this industry has to offer. Society has changed towards a culture of eating out. Both restaurants and hotel facilities, both nationally and globally, professionals competent in cooking and catering are requested. This is a profession that will always exist and will be growing. People will always need to eat out or hire catering services at events and numerous occasions.


Start reaping the benefits by enrolling in this interesting course today! We invite you to contact our advisors through Emagister so that you can receive more information.

Infos importantes

Cette formation est-elle faite pour moi?: Anyone with a dream and desire to succeed in cooking and catering.

Installations

Lieu

Début

Distance Learning

Début

Dates au choix Inscription ouverte

Qu'apprend-on avec cette formation ?

  • Dietetics
  • Food Technology
  • Human Nutrition
  • Catering
  • Food Hygiene
  • Food Preparation
  • Food Service
  • Cooking
  • Balanced Diet
  • Diet and nutrition
  • Food safety
  • Food Science
  • Bakery
  • Menu elaboration
  • Kitchen
  • Menu planning
  • Food Nutrition
  • Personal Management
  • Alcoholic Beverages
  • Non-Alcoholic Beverages

Programme

1             Human Nutrition

2             Cooking

3             Kitchen and food nutrition

4             Planning a Menu

5             Alcoholic Beverages

6             Tea, Coffee and Non-Alcoholic Beverages

7             Scope and Nature of Catering Services

8             Personal Management

9             Management of Catering Services

10           Menu Planning on a Small Scale

11           Menu Planning on a Large Scale

883 €

*Prix indicatif

Montant initial en GBP:

£ 798